French. Stylishly reminiscent of a hip Parisian lounge, Panam stands out among the myriad fabulous Castro restaurants with eclectic French fusion cuisine. Well-composed menus offer dinner, weekend brunch and late-night dining options that range from crab mimosas and 7-hour braised lamb to smoked trout salads with pumpkin seeds and homemade duck leg confit.
Bisou is a french restaurant, serving French cuisine with a Californian accent. Bisou is part of a movement called Bistronomy, where the focus is on using organic locally grown products served with style, in a casual and familial environment. We want the guests to forget about their Monday to Friday life, to stop thinking for a couple of hours and let us do the rest.
In 2014 Bisou has evolved and started to grow its own produces at Napa Kitchen Garden situated in Pope Valley, Napa giving another all dimension to the guest experience and quality of food.