French. A casual, comfortable Union Square dining spot, Café Claude impresses with a classic Euro-bistro atmosphere. Patrons can satisfy Gallic cravings with signature dishes like Coq au Vin, Coquille Saint Jacques, Nicoise salad and Kobe steak tartare. The well-poised staff takes care to provide attentive service, seating is available both indoors and out, and live jazz is featured on the weekends.
Café Claude, with its furnishings rescued from a retired Parisian café, feels like Paris. The curving zinc bar, vintage tables, and period travel posters evoke a wonderful sense of déjà vu as you enter to the sounds of animated conversations.