Chapeau!

Chapeau!

French. Located in a neighborhood better known for its Asian food, Chapeau is one of San Francisco's exemplars of classic French food served in an elegant, yet immediately welcoming atmosphere. While the food is tradition based, it's far from staid. Try the Roasted Rack of Lamb, Eggplant Moussaka/ Artichoke Barigoule or Bacon Wrapped Natural Pork Tenderloin, Parsnip Puree/ Braised Green Swiss Chard to see why Chapeau is a darling of a restaurant.