Sauce

Sauce

American. Favoring local purveyors and innovative techniques, American comfort food gets an appealing facelift at the well-loved Sauce. Cream of mushroom soup is translated as Portobello bisque, fish & chips is composed of market fresh selections with a citrus vinaigrette, tater tots are enlivened with smoked ham and Tillamook cheddar, meatloaf arrives wrapped in bacon, and mac & cheese features roasted chicken, peeled asparagus, hand-rolled pasta and four-cheese cream.

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