Town's End Restaurant & Bakery

Contemporary American. The bright, crimson and white dining room of Town’s End Restaurant features a wall of windows on the Embarcadero that lend an open feel and allow diners to enjoy a constantly moving portrait of the city outside. Meals begin with a basket of handmade breads, and evolve into dishes of contemporary American cuisine crafted from local organic produce and carefully selected meats, poultry, seafood & cheeses. Deserts and pastries baked onsite daily round off the breakfast, lunch and dinner experiences.