Asian. Unicorn provides Pan Asian cuisine in a modern and sophisticated San Francisco setting. Offering over 50 authentic Asian dishes, fresh handpicked ingredients and a fine selection of wine and tea. Some specialties include Taro spring rolls, Oxtail stew and Atlantic salmon. Unicorn also includes vegetarian and vegan menu.
Unicorn provides an elegant dining atmosphere suited to relax the patrons and guides them through a Pan Asian culinary delight. Over 50 dishes are traditionally prepared with the chef's personal daily pick of local, fresh meats and vegetables, complimented with an array of herbs and exotic spices. It also provides a selection of fine wines, delicious desserts, and exceptionally prepared Asian teas and coffees to complete your dining pleasure. Don't just take our words for it, we invite you to please experience Unicorn yourself.